A morning at Four Acre harvesting fresh veg from the market garden which together we’ll turn into delicious preserves for you to take home.

Learn about which combinations make for the most tasty fermented and pickled treats! Ferments are a brilliant way to keep your produce for longer or turn them into gut healthy toppings for salads and sandwiches

Decorate your labels to give as a gift or keep just for you. Refreshments included

£25 a person (bring own clean jars) Or we can provide jars for £10 extra.

Events subject to weather and numbers booked on. All under 16s to be accompanied by an adult, refunds available up to a week prior to the event. Please wear appropriate footwear.